Aji Mirasol Sauce
Author: El Peru y Sus Manjares, Un Crisol De Culturas
Recipe type: Sauce
Prep time:
Cook time:
Total time:
Serves: 1½ cup
- ⅓ cup vegetable oil
- ½ cup aji mirasol paste
- 1 can unsweetened evaporated milk
- Salt
- Heat the vegetable oil in a saucepan over medium heat. Add the aji mirasol paste and fry, stirring, until the mixture curdles.
- Add the evaporated milk and salt to taste. Continue cooking a few minutes until the sauce is bubbling and lightly thick. Turn off the heat.
- Serve.
Recipe by PERU DELIGHTS at https://perudelights.com/aji-mirasol-sauce/
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